![Logo person](/modules/custom/activities_core/images/icon_calendar_color.png)
20/10/2023
![Icon Location of activity](/modules/custom/activities_core/images/icon_location_color.png)
Istanbul
Türkiye
Türkiye
![Logo person](/modules/custom/activities_core/images/icon_participants_color.png)
15
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
To be an apportunity to introduce Turkish Breakfast culture to Erasmus Students and to introduce them to new tastes.
Description
After a day that started with a nice Turkish breakfast, we tried Kallavi Coffee from the Ottoman empire. Later in the day, we visited the exhibition and the museum. At the end of day, we visited the traditional promotion days of the Sivas region belonging to the central Anatolian region of Turkey and tried the local flavors. This event attracted the intense interest of our Erasmus students and their desire to get to know Turkish Culture increased.
![Goal 4: Quality Education Logo of the SDG Goal 4](/sites/default/files/styles/thumbnail/public/sdg_logos/goal-04.png.webp?itok=SNvrJz1d)
![Goal 10: Reduced Inequalities Logo of the SDG Goal 10](/sites/default/files/styles/thumbnail/public/sdg_logos/goal-10.png.webp?itok=Bd5fijag)
![Goal 11: Sustainable Cities and Communities Logo of the SDG Goal 11](/sites/default/files/styles/thumbnail/public/sdg_logos/goal-11.png.webp?itok=MVn1xUGN)
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Counter Stereotypes & Embrace Cultural Differences
Foster Intercultural Dialogue
Showcase Cultural Heritage
Social and Cultural Integration in Local Community
This activity is part of the project:
Erasmus Generation in Action (EGiA)This activity was organised by: