20/09/2024
Milano
Italy
Italy
7
total
participants
participants
Causes covered by this activity
Goal of the Activity
Creating new friendships while letting the Erasmus discover different types of pizza. Also, discover what is the most typical dish in their country
Description
The restaurant allows you to try different types of pizza as much as you want, which Italian ingredients do like the most (salsiccia, salamine piccante, stracciatella, parmigiano reggiano, nduja...)
Link to Activity (Registration and Participation)
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Encouraging Slow Food
Inclusive Education
Social and Cultural Integration in Local Community
This activity was organised by: