12/01/2025
Caen
France
France
21
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
International students meet to have a tour of the market, a place where locals often go on Sundays and students learn more about French culture and food.
Description
Students meet at the Tour Leroy and walk around all together, with food explanation/suggestions from ESN staff members. It's an opportunity to learn more about local specialties such as the Teurgoule, Camembert and Andouille.
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Fostering Circular Economy
Physical Health & Well-Being
Showcase Cultural Heritage
Social and Cultural Integration in Local Community
Slow and Sustainable Tourism
This activity was organised by: