07/06/2021
Adalar/İstanbul
Turkey
Turkey
19
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
The goal of the activity is to learn and "taste" the culture of the participants via cultural food.
Description
This year we could not organise an international dinner due to COVID19 restrictions. But we are back to business and we are going to have a picnic in Heybeliada. Do not forget to bring some food that belongs to your own culture! Hence, you can share your culture and "taste" other cultures.
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Counter Stereotypes & Embrace Cultural Differences
Foster Intercultural Dialogue
Mental Health & Well-Being
Protecting Nature and Promoting Biodiversity
Physical Health & Well-Being
Showcase Cultural Heritage
Social and Cultural Integration in Local Community
This activity was organised by: