26/09/2023
29/09/2023
29/09/2023
Budapest
Hungary
Hungary
39
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
Showcasing cultural cuisine heritage.
Description
During our International dinner, which we organize each year we invite our local university students, international students and our section members, to come a showcase their cooking talent, and then share their pre-cooked dishes with each other. During the event everyone has the chance to share their traditional sweets and candies as well. We always try to set the athmosphere with great music, and we just allow everyone to bond over how unique each culture is, share experiences with each other, and find themselves immersing in how beautifully different we are, yet absolutely similar.
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Counter Stereotypes & Embrace Cultural Differences
Fostering Responsible Consumption
Foster Intercultural Dialogue
Mental Health & Well-Being
Showcase Cultural Heritage
Social and Cultural Integration in Local Community
This activity was organised by: