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Students waiving multiple flags during an event
Logo person
23/02/2024
Icon Location of activity
Thessaloniki
Greece
Logo person
172
total
participants
Goal of the Activity

The aim of the activity is to help the students get to know the typical cuisine of Greece  (and not only) but also get to know each other and make friends 

Description

Greece…. What is the first word that comes to your mind ??
Ahhh.. ok maybe democracy. But the second ??
FOR SURE the food.
So, We are here for you to help you discover the most delicious food of the city.
After that you can spend your semester by eating what the local students really eat !
Vegetarian ? Vegan ? Gluten free? Lactose free? Halal? Everyone has a reason to join this walk, cause it includes a big variety of flavours and ingredients .

WHEN : 23/02 at 17:00
WHERE : Kamara
FEE: 9€ (ESNcard), 10€ (without ESNcard)

Sneak Peek of what you are going to taste: Gyros, Bougatsa, Spanakopita, Loukoumades and a lot, a lot moree….

#FoodBringUsTogether
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PLEASE NOTE:
This event was organised by members of ESN AUTH, ESN IHU and ESN UOM Thessaloniki to help you get the most out of your Erasmus life!
All ESN events are non-profit and are organised by students for students on a voluntary basis.
ESN carries no responsibility in case of damage caused to oneself, third parties, any person or things which might occur in the activity’s context or in any other initiative developed by the above mentioned association.
The event will be photo and video recorded. When attending this event, you agree on the collection and on the processing of your personal data and on the publication of the photos and video recordings. The event publication of the recordings will be on a publicly available website. The consent to the processing of Data may be revoked by sending an email at the DPO of ESN Greece ([email protected]).

Logo of the SDG Goal 3 Logo of the SDG Goal 4 Logo of the SDG Goal 8 Logo of the SDG Goal 10 Logo of the SDG Goal 11 Logo of the SDG Goal 13
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Counter Stereotypes & Embrace Cultural Differences
Foster Active Citizenship & Volunteering
Encouraging Slow Food
Showcase Cultural Heritage
Social and Cultural Integration in Local Community
This activity was organised by: