12/09/2023
Genève
Switzerland
Switzerland
106
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
Gather people and make them discover food from all other the world. Create the community.
Description
On the beach, next to our lake, every student brought something from his home country. They had the opportunity to taste foods and beverages from all other the world.
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Counter Stereotypes & Embrace Cultural Differences
Fostering Responsible Consumption
Encouraging Slow Food
Foster Intercultural Dialogue
Mental Health & Well-Being
Physical Health & Well-Being
Showcase Cultural Heritage
Support Language Learning
This activity was organised by: