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Students waiving multiple flags during an event
Logo person
03/10/2024
Icon Location of activity
Kadıköy
Türkiye
Logo person
55
total
participants
Type of activity
Goal of the Activity

The goal of the Turkish Food Night event with ESN MU could be to provide an opportunity for international students to experience and enjoy authentic Turkish cuisine, while also fostering cultural exchange and social interaction. The event aims to create a welcoming environment where participants can bond over traditional dishes, learn about Turkish food culture, and strengthen connections within the international student community. Additionally, it helps promote cross-cultural understanding and celebrates Turkey's rich culinary heritage.

Description

The Turkish Food Night with ESN MU is a vibrant cultural event designed to bring together international and local students to experience the flavors of traditional Turkish cuisine. Attendees will have the chance to savor a variety of authentic dishes, from savory classics like kebabs and mezes to sweet delights like baklava. Beyond the delicious food, the night will offer an opportunity to learn about the cultural significance of Turkish meals, traditions, and hospitality. The event will also encourage interaction and conversation, helping to create lasting memories and friendships within the international student community, all while celebrating the rich culinary heritage of Turkey.

Logo of the SDG Goal 3 Logo of the SDG Goal 4 Logo of the SDG Goal 10 Logo of the SDG Goal 11 Logo of the SDG Goal 13
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Counter Stereotypes & Embrace Cultural Differences
Encouraging Slow Food
Showcase Cultural Heritage
Social and Cultural Integration in Local Community
This activity was organised by: