27/03/2021
Łódź
Poland
Poland
18
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
The main goal of the activity was to familiarize students with different cultures.
Description
Participants were divided into three people group and they were asked to prepare one typical dish for their country. On Saturday evening they met together to eat prepared food and share some stories and thoughts about their cultures.
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Counter Stereotypes & Embrace Cultural Differences
Social and Cultural Integration in Local Community
This activity was organised by: