28/02/2024
Teramo
Italy
Italy
19
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
Giving a taste of the culinary culture and vibes of Italy to the newcoming Erasmus and having an opportunity to "break the ice" and know the new students.
Description
We met at 8pm in front of the "lion's fountain" of the city and then we went to buy some pizza in a restaurant called "O' Sarracino". In the place of eating them inside of the pizzeria we went outside and sat in a traditional brewery to also get some craft beers which are typical of our territory. While eating we had some talk to know each other and started some debates about random topics.
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Encouraging Slow Food
Social and Cultural Integration in Local Community
Support Language Learning
This activity was organised by: