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24/11/2020
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San Giljan
Malta
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14
total
participants
Causes covered by this activity
Goal of the Activity

Having the students socialise while improving their cooking skills, therefore fostering Responsible Consumption & Zero Waste

Description

Imagine eating the best Italian pizza ever  Now imagine having cooked that pizza. Become a pizzaiolo with the ESN Pizza Cooking Class  

Join us at this informative cooking class and learn how to create and cook a pizza the Napoli way under the careful guidance of Pizzaiolo Chef Andrea who will teach you everything from the history of pizza to the art of becoming a pizzaiolo.

Places are limited, so sign up here to avoid disappointment: https://forms.gle/UXnoR5yVqesFsmcL8

Event Details:
Location: NapolEat, Paceville
Date: Tuesday, 24th November
Time: 16:30
Price: €15 - includes the cooking class, all ingredients and use of equipment, and meal (your pizza creation + appetisers + fries + soft drink) 

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By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Reducing Waste and Promoting Recycling
Physical Health & Well-Being
Showcase Cultural Heritage
This activity was organised by: