![Logo person](/modules/custom/activities_core/images/icon_calendar_color.png)
23/12/2023
![Icon Location of activity](/modules/custom/activities_core/images/icon_location_color.png)
İstanbul
Türkiye
Türkiye
![Logo person](/modules/custom/activities_core/images/icon_participants_color.png)
16
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
To get to know the culture of Japan by experiencing their cuisine, while doing this creating a nice atmosphere to hang out.
Description
We tasted the delicious Japanese cuisine (sushi, ramen, udon etc.) with our volunteers and International Students with ESN ISIK.
![Goal 4: Quality Education Logo of the SDG Goal 4](/sites/default/files/styles/thumbnail/public/sdg_logos/goal-04.png.webp?itok=SNvrJz1d)
![Goal 10: Reduced Inequalities Logo of the SDG Goal 10](/sites/default/files/styles/thumbnail/public/sdg_logos/goal-10.png.webp?itok=Bd5fijag)
![Goal 11: Sustainable Cities and Communities Logo of the SDG Goal 11](/sites/default/files/styles/thumbnail/public/sdg_logos/goal-11.png.webp?itok=MVn1xUGN)
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals