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19/03/2021
03/06/2021
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Causes covered by this activity
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Goal of the Activity

Promote a more sustainable way of eating that nourishes our bodies while also preserving our planet and its biodiversity.

Description

We inaugurated a new series on IGTV called "Healthy & Sustainable Recipes" where our volunteers show their favorite recipes. A healthy and sustainable recipe is not necessarily vegan, it could also be simply something made with locally grown ingredients (like eggs from your own chickens and so on).

We then announced a cooking contest for our erasmus students: they need to send us their own videos and the best one will be featured on our page and receive a prize. 

Logo of the SDG Goal 3 Logo of the SDG Goal 11 Logo of the SDG Goal 12 Logo of the SDG Goal 13
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Reducing Waste and Promoting Recycling
Physical Health & Well-Being
This activity was organised by: