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Ruben, an ESN volunteer, demonstrates the art of making arancini to engaged Erasmus students during a hands-on cooking lesson. The participants are visibly interested and excited to learn about and taste traditional Sicilian cuisine in a beautiful outdoor setting.
Logo person
25/05/2024
Icon Location of activity
Pisa
Italy
Logo person
15
total
participants
Causes covered by this activity
Type of activity
Goal of the Activity
  • Promote social inclusion and intercultural dialogue through cooking.
  • Educate participants on Sicilian culinary traditions and encourage civic engagement through volunteering.
Description

As dedicated ESN members and volunteers, we strive to make a significant impact on the experience in Italy for International students through our events 🌟. This initiative aims to promote social inclusion, foster a safe space for creativity, and encourage intercultural dialogue and cooking engagement; an unforgettable cooking workshop led by the "Chef Ruben". This event brought together participants from various cultures to explore the art of sicilian cooking tradition in a dynamic and engaging setting.

Logo of the SDG Goal 4 Logo of the SDG Goal 10 Logo of the SDG Goal 11
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Counter Stereotypes & Embrace Cultural Differences
Showcase Cultural Heritage
This activity was organised by: