14/04/2023
The Hague
Netherlands
Netherlands
19
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
Celebrate culture through traditional food & community building
Description
Join the Cooking Club to learn how to make dumplings.
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Counter Stereotypes & Embrace Cultural Differences
Foster Experiential Learning (NFE)
Encouraging Slow Food
Foster Intercultural Dialogue
Showcase Cultural Heritage
This activity was organised by: