07/10/2024
Parma
Italy
Italy
54
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
The goal of the activity was to have a typical dinner together with Parmesan food.
Description
We contacted the restaurant and agreed on a fixed menu with typical parmesan food and on the price. We advertised the dinner on our social media and through our weekly newsletter. The Erasmus students paid in advance and we had dinner all together. There were two menu-options: the vegetarian one and the omnivore one.
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Encouraging Slow Food
Showcase Cultural Heritage
This activity was organised by: