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15/04/2021
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Goal of the Activity

The purpose of this event is to give information about Turkish culture by introducing one of the dishes specific to Turkish cuisine.

Description

As part of this event, a 60-second video, which shows how to cook mantı, was made ans shared on our Instagram account. Mantı is a kind of dumpling which is full of ground beef and served with garlic yoghurt, butter and sauce on the top.

Logo of the SDG Goal 4 Logo of the SDG Goal 11
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Social and Cultural Integration in Local Community
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