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The attendees enjoying the Spanish Dinner
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05/02/2025
Icon Location of activity
Santander
Spain
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90
total
participants
Causes covered by this activity
Type of activity
Goal of the Activity

To try Spanish food in a restaurant with live music, to encourage Erasmus students to get to know each other, to make our partners known to erasmus students and to generate engagement with erasmus students.

Description

We met with the Erasmus students at 20h30 in Cañadío, a local square. Once there, we headed towards the restaurant, La Conveniente, to try the different dishes that the menu offered. All the food was shared: the first dish was a tomato salad, the second was a charcuterie board, the third was cocido meat croquetas, the fourth was flamenquines, and the last one was chicken wings. In the case of the vegetarians, they had their own menu consisting of vegetables and cheese. In addition to water, everyone was able to try one of the typical Spanish drinks: sangría.

During the dinner, all the international students sat together, got to know each other and shared good moments.

Logo of the SDG Goal 3 Logo of the SDG Goal 4 Logo of the SDG Goal 10 Logo of the SDG Goal 11 Logo of the SDG Goal 12 Logo of the SDG Goal 13
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Fostering Responsible Consumption
Fostering Circular Economy
Encouraging Slow Food
Foster Intercultural Dialogue
Showcase Cultural Heritage
Social and Cultural Integration in Local Community
This activity was organised by: