26/09/2024
Nezbudská Lúčka-strečno
Slovakia
Slovakia
34
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
To offer a relaxed setting for Erasmus students to socialize, experience traditional Slovak dishes, and engage in conversation with local students, enhancing cultural understanding and building connections.
Description
A casual dinner event where participants gather to enjoy a traditional Slovak meals - Bryndzové halušky and chicken broth. and converse with one another. The focus is on creating an informal atmosphere where students can share stories, learn about Slovak culture through its cuisine, and practice language skills while forming new friendships.
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
