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05/02/2021
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Causes covered by this activity
Type of activity
Goal of the Activity

To do a raising awareness campaign about food waste in Italy, and the necessity to change our habits 

Description

In the occasion of the National Day Against Food Waste, celebrated in Italy on the 5th of February, we organized an online raising awareness campaign. We prepared some informative stories about the institution of this day, the data about food wastes in Italy and interesting tips to reduce our own food consumption and waste. In particular, we present the activity of Foodtogo, an app that, by the collaboration of the partner restaurants, supermarkets and shops, help reducing those wastes by giving to customers the leftovers of food. 

Logo of the SDG Goal 11 Logo of the SDG Goal 12 Logo of the SDG Goal 13
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Reducing Waste and Promoting Recycling
This activity was organised by: