15/03/2025
Zwolle
Netherlands
Netherlands
68
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
Experience different cultures and their food
Description
Students make a dish from their country and we share the food
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Foster Intercultural Dialogue
Mental Health & Well-Being
Recognition of Skills
Social and Cultural Integration in Local Community
Support Language Learning
This activity was organised by: