The main goal of this activity was to have a culinary experience among other countries.
International dinner is an event which aims to bring the traditional cuisine of our Erasmus students closer to other Erasmus & local students. Each country cooked and prepared a traditional dish for their country which everyone could taste. For the Czech Republic, it was possible to taste schnitzel and potato salad together with cream rolls. Sustainability was promoted together with an invitation to this event by advising all students to bring their own plate, cutlery and cup.