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Students waiving multiple flags during an event
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14/10/2021
Icon Location of activity
Brno-královo Pole-ponava
Czechia
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52
total
participants
Causes covered by this activity
Type of activity
Goal of the Activity
  • learn about culture and national foods from all around the world
  • Discover new dishes and tastes
  • Improve your cooking skills
Description

The aim of the International Dinner is to try new cuisines from all around the world, present national food, meet other students and share their food.  All participants prepared their national food in groups , brought it to cozy pub Chillárna and presented them to other students.. Everything was unloaded on the tables and sharing could begin. After the main program, free entertainment began. Somebody played table football, others on playstation or board games.

Logo of the SDG Goal 4 Logo of the SDG Goal 10 Logo of the SDG Goal 11
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Counter Stereotypes & Embrace Cultural Differences
Promotion of Participation in Student Mobility
Support Language Learning
This activity was organised by: