27/09/2022
Ferrara
Italy
Italy
69
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
Alllowing international students to show their traditions by bringing in food from their country providing some more info related to their culture
Description
We met at 8pm at the Club Black Star and told each student that brought food from their country to put it on the table. We then asked them to provide some brief explanation of the dish (i.e. the translation in their own language of the dish and the meaning behind the name or other relevant elements like how to eat it according to their culture).
Us ESNers also brought some Italian specialities from our regions and we provided all the drinks we needed during the night.
The students paid in advance 5€ as fee and that included 3 ticket for 3 drinks (spritz or beer).
Link to Activity (Registration and Participation)
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Reducing Waste and Promoting Recycling
Social and Cultural Integration in Local Community
This activity was organised by: