03/11/2021
Utrecht
Netherlands
Netherlands
30
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
Celebrating cultures by sharing food from different cultures with each other
Description
Together we are going to enjoy typical fall food from different cultures. With a team of cooks the food will be prepared.
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Counter Stereotypes & Embrace Cultural Differences
Foster Intercultural Dialogue
Inclusive Education
Showcase Cultural Heritage
Social and Cultural Integration in Local Community
This activity was organised by: