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27/11/2021
Icon Location of activity
Padova
Italy
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48
total
participants
Causes covered by this activity
Objectives
Foster Intercultural Dialogue
Showcase Cultural Heritage
Goal of the Activity

To have international students and ESN volunteers to know each others' culinary culture and bonding over food.

Description

International students and ESN volunteers participated in couples. Each pair hosted into their home other two couples and offered some food prepared by them. Once finished, each couple moved to the home of another pair and finally to a third one. In the first house the couples prepared an aperitif, in the second one the main course and in the third one the dessert. Finally, participants met in Padova's city center.

Type of Activity

By organising this activity, the organisers want to contribute to the following Sustainable Development Goals

Goal 4: Quality EducationGoal 10: Reduced InequalitiesGoal 11: Sustainable Cities and Communities
This activity was organised by: