Slovakia
participants
The goal of the event was to give participants a deeper understanding of French culture and traditions through an authentic and interactive experience. By combining presentations, games, and traditional food tasting, the evening aimed to promote cultural awareness, appreciation, and connection among students.
The French team prepared a lively and engaging presentation for our Cultural Evening. They began with a classic presentation introducing French culture, traditions, and everyday life. Afterwards, they added a fun interactive part — teaching the audience the art of the French greeting kiss, which made everyone laugh and join in.
During the event, guests could enjoy a taste of France right at their tables. There were plates of French cheeses, dry sausages, and fresh bread available throughout the presentation. Later, the team served delicious toasts and a selection of traditional French pastries. To finish the evening on a sweet note, they prepared crêpes, which everyone could spread with jam or Nutella.
One of the highlights of the evening was a playful moment when the group sat on the floor and passed a person above them with their hands — creating a cheerful and relaxed atmosphere that everyone enjoyed.
Overall, the French Cultural Evening was full of laughter, great food, and authentic French charm.
