04/04/2024
04/05/2024
04/05/2024
Verona
Italy
Italy
9
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
The purpose of the event was to get closer to italian culture teaching the Erasmus how to cook italian dishes and to have a moment of joy while cooking with other people.
Description
The Erasmus had the possibility to cook three main dishes: homemade pasta, meatballs and tiramisù. After it they ate what they cooked. They were enjoying the activity and they were really happy about it, not only because they were learning how to cook italian dishes but also because they were doing it with other Erasmus friends. Everyone had a good time and I enjoyed looking at everyone different ways of cooking!
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Encouraging Slow Food
Social and Cultural Integration in Local Community
This activity was organised by: