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Students waiving multiple flags during an event
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30/09/2021
Icon Location of activity
Modena
Italy
Logo person
56
total
participants
Causes covered by this activity
Type of activity
Goal of the Activity

Our goal was to let the Erasmus students discover our traditional cuisine with a typical dinner. 

Description

We have organized a typical dinner with a typical menĂ¹: 

  • pasta: gramigna with salsiccia
  • gnocco fritto and ribelle with cheeses and cold cuts
  • water and wine
Logo of the SDG Goal 11
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Showcase Cultural Heritage
This activity was organised by: