05/11/2024
Wageningen
Netherlands
Netherlands
132
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
To let the spanish community share their passion for food culture with other international students, and let the other international students get a taste of the spanish cuisine
Description
12 Spanish students cooked for 130 people a 3 course meal, including gazpachio, tortilla de patatas and a sweet milk-rice desert. they also gave a presentation and kahoot quiz about their country and culture. Vegan and gluten free options were provided
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Showcase Cultural Heritage
This activity was organised by: