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Students waiving multiple flags during an event
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22/03/2024
Icon Location of activity
Sibiu
Romania
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56
total
participants
Causes covered by this activity
Type of activity
Goal of the Activity

To create culturally diverse and inclusive dining experience that brings people together through the enjoyment of a variety of global cuisines

Description

The university offered the erasmus students various traditional romanian dishes and the erasmus students also brought some traditional dishes from their country of origin to share with us.

Logo of the SDG Goal 4 Logo of the SDG Goal 11
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Social and Cultural Integration in Local Community
This activity was organised by: