11/10/2020
Milano
Italy
Italy
32
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
The goal of this activity was to teach the international students some italian recipes and then to eat together like a typical italian feast.
Description
The event was held in a professional kitchen where our students could learn and appreciate some italian recipes from scratch. So they could learn something about our culture from a closer glance.
The students really loved the activity because they were able to cook some of their favorites foods from our culture
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Social and Cultural Integration in Local Community
This activity was organised by: