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Students waiving multiple flags during an event
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03/11/2023
Icon Location of activity
Ankara
Turkey
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9
total
participants
Causes covered by this activity
Type of activity
Goal of the Activity

The event was aimed to foster a sense of unity, shared exploration, and cultural appreciation among all participants through the unique experience of trying different cuisines.

Description

The dinner was the journey into Uyghur culinary traditions. Immersed in the vibrant tapestry of Uyghur cuisine, the participants delighted in a diverse array of flavorful dishes that not only gratified their palates with aromatic spices, hearty meat concoctions, and delightful desserts but also transcended mere gastronomy, transforming into a profound exploration of culture. With each dish, a new chapter of cultural exploration unfolded, allowing the participants to immerse themselves in the rich and nuanced world of Uyghur flavors. 

Logo of the SDG Goal 11
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Showcase Cultural Heritage
This activity was organised by: