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typical portuguese dish: bacalhau à Brás
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19/09/2019
19/10/2019
Icon Location of activity
Lisboa
Portugal
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12
total
participants
Causes covered by this activity
Objective / Goal of the activity
  • Teach erasmus a little of Portuguese culture by cooking food in an informal setting.
Description

Students spend an afternoon in the kitchen, cooking a typical Portuguese dish.

Result of the activity
  • Great time for conviviality and fun in an informal setting.
This activity was organised by: