13/10/2022
Ankara
Turkey
Turkey
48
total
participants
participants
Causes covered by this activity
Type of activity
Goal of the Activity
International students introduce the dishes of their own cultures to each other.
Description
Students and ESN members brought food from their own countries. People had the opportunity to explain the characteristics of the dishes and talked about the food styles in their countries. Afterwards, cultural songs and contemporary pop songs were listened. After the music, games were played.
By organising this activity, the organisers want to contribute to the following Sustainable Development Goals
Objectives
Foster Intercultural Dialogue
Showcase Cultural Heritage
This activity was organised by: